MeaM<M Our family just loves tacos, so when we were planning some fun food for Cousin’s Camping Week, we thought tacos in bag would be perfect! This is such a fun way to serve tacos and setting up the taco bar was really a nice and easy way to do it. This was quite simple since I already had some chili in the freezer, I’m sorry but I cannot stand the canned premade chili – Ugg! …
This is a wonderful healthy way to start your day especially when paired with a lovely cappuccino:) VEGETABLE FRITTATA for two… 1/4 c chopped onions 1/2 T olive oil 3/4 c chopped asparagus 2 large mushrooms, sliced salt and pepper 1/3 c milk 4 eggs 2 T plus 1/4 c grated cheese (We used a mixture of Swiss, cheddar, and parmesan.) Preheat oven to 425 degrees. Sauté onions in olive oil over medium heat for…
I do love living up here, tucked in the truly beautiful Upper Peninsula of Michigan but I must admit that I often long for the adorable delis, coffee shops, and bakeries that the city offers. Leave it to me not to miss the culture the city provides, but ahhhh yes the food:) My trips to the city often revolve around my plans of where to eat. I get so excited not for the 5 star restaurants,…